Firepot's freeze-dried Chili con Carne is British beef, simmered with fruity ancho and chipotle peppers smoked, red peppers and kidney beans in a warmly spicy tomato sauce. With long grain rice. A One-Pot Family Favorite Chilli con Carne is this classic one-pot dish. With smoky beef, moist beans, and gentle chili heat, this meal is warming even in the coldest climates. We cook our beef slowly, adding paprika, cumin and sweet tomatoes to give it deep flavor. With crunchy red pepper, nutty red beans, and a subtle spicy kick from ancho and chipotle peppers, this all-in-one wonder has just the taste we need after a long hike. A South American classic from a Dorset barn - perfect for your next adventure.

Nutritional values ​​of the freeze-dried meal Chili con Carne from Firepot:

• Total calories: 600 kcal
• Protein: 22.7 g /100 g
• Lipids: 13.1 g /100 g including 5 g of saturated fatty acids
  
• Carbohydrates: 58.3 g /100 g including 5.5 g of sugar
  
• Fibers: 5.4 g / 100 g
• Net weight: 135 g
• Total package weight: 170 g
• Inuka batch to be consumed preferably before 10/2029
• Its long shelf life makes it a survival ration.
• Ingredients: Basmati rice (40%), ground beef (18%), tomatoes (15%), onion, red beans (12%), red pepper, garlic, red peppers, tomato puree, rapeseed oil, ancho and chipotle peppers, beef broth, red wine vinegar, cumin, paprika, cinnamon, salt, chili powder, citric acid.